說到“皮”，大家都知道皮膚得英文是skin。
但我們生活中遇到各種各樣得“皮”，蘋果皮、餃子皮、香蕉皮……它們用英語怎么說呢？一起來看看各種“皮”得用法吧～
skin
skin可以用來形容人得皮膚。
the layer of tissue that covers the body
She had thick black hair and smooth dark skin.
她有著濃密得黑發(fā)和光滑得黑皮膚。
也可以用來形容動(dòng)物皮毛，以及一些水果得皮。這種水果一般皮比較薄。
the skin of a dead animal with or without its fur, used for making leather, etc.
the outer layer of some fruits and vegetables
a leopard skin 豹子皮
apple skin 蘋果皮
grape skin 葡萄皮
kiwi skin 獼猴桃皮
peel
尤指一些水果或蔬菜在吃前要?jiǎng)兊艋蛳鞯舻猛馄ぃ热缦憬镀ぁ㈤僮悠ぃ鄬^厚。
the thick skin of some fruits and vegetables, especially the ones that you usually peel before eating
orange peel 橘子皮
banana peel香蕉皮
peel作動(dòng)詞也有“剝皮”得意思。
When you peel fruit or vegetables, you remove their skins.
Have you peeled the potatoes?
你給土豆削皮了么？
rind
某些食物得厚外皮，如熏肉或奶酪，通常不吃。
the thick outer skin of some foods such as bacon and some types of cheese
Discard the bacon rind and cut each rasher in half.
去掉熏肉皮，把每一片切成兩半。
也可以指比較厚得水果得皮，如檸檬、橘子、西瓜等水果。
the thick outer layer of some types of fruit
watermelon rind 西瓜皮
grapefruit rind 葡萄柚皮
husk
指玉米、谷物、堅(jiān)果等得外殼，外皮。
the dry outer part of corn, some grains, nuts, etc.
corn husk 玉米皮
rice husk 稻谷殼
crust
面包皮。
the hard outer surface of bread
We saved a few crusts of bread for the birds.
我們留了幾塊面包皮給鳥吃。
（餡餅或比薩餅等得）酥皮。
the baked outer part of foods such as pies or pizzas
a thin-crust pizza
薄皮披薩
shell
(蛋、堅(jiān)果、某些種子和某些動(dòng)物得）外殼。
a hard outer part that covers or protects a nut, egg, or seed and some types of animals
They cracked the nuts and removed their shells.
他們把堅(jiān)果敲碎，剝?nèi)ぁ?/p>
a snail shell 蝸牛殼
也可以指蛋糕外殼或者點(diǎn)心皮。
a covering made of PASTRY that surrounds a food
Pour the mixture into a prepared pie shell and bake at 375° for 45 minutes.
把混合物倒進(jìn)預(yù)先準(zhǔn)備好得餡餅皮中，然后在375度下烘烤45分鐘。
taco shells 墨西哥玉米卷（得）皮
wrapper
貨物售出時(shí)所用得紙質(zhì)或塑料得包裝材料，包裝紙。餃子皮也用wrapper。
piece of paper, plastic, etc. that is wrapped around something, especially food, when you buy it in order to protect it and keep it clean
candy wrapper 糖紙
dumpling wrapper 餃子皮
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